Hindi TV Serial - Diya Aur Bati Hum - The contest in Singapore and language issues

So, Suraj cleared the first part of the cookery contest in Delhi and has now been cleared to attend the international finals in Singapore. And for this, he can take 3 more people along - these being Sandhya, Bhabho and Bhabhasa. The problematic part is that except for Sandhya, none of them know English and even many machinery is different - for example, the washroom is different, the induction cooker used in the competition is different, and so on. Without Sandhya, there would not have been any hope for any of them.
Anyhow, they have ended up in the flight to Singapore, and apart from some anxiety on the flight, things are uneventful. Also, Bhabo is unused to how the washroom works, and when there is a mess inside the bathroom, a lady scolds Bhabho before it gets revealed that it was a child who made the mess inside the washroom. Sandhya then scolds the lady roundly.
In a party as part of the competition, Bhabho and the others are apprehensive, since there is non-vegetarian food also being served as part of the menu, but Sandhya takes them to another part of the hall where vegetarian food is available. And then the competition begins, where Suraj wants to make jalebi as the starting dish. However, he is unused to an induction cooker, and the oil gets too hot, and the jalebis are burnt.

Sanjeev Kapoor presents Khana Khazana on Zee

Sanjeev Kapoor is a very famous chef now, running his own chain of restaurants; he is the closest India has to having a master-chef. One of the main instruments in making that happen is the weekly cooking show called Khana Khazana on Zee TV on Sunday (I believe that it appears at 12:30 in the afternoon).
The show is a very long running one, appearing since 1993. From what I remember, the show initially had a lady anchor, and one of the guest chefs on one of the episodes was Sanjeev Kapoor. His presence of the show was pretty impressive, and soon one found that the lady anchor was no longer there, and it was Sanjeev Kapoor who was running the show.
The show is fairly impressive, the instructions are very clear, and the chef looks dapper. He engages the audience, talking to them rather than talking down to them (like some good chefs can do). From time to time, he takes them on some exotic dishes, and at other times makes dishes that one can make and enjoy easily in the comfort of our homes.
In the recent past, as people have become more health conscious, the show has moved onto displaying a number of dishes that are low fat, low cholesterol and work to everyone's benefit. It is for these reasons that the show has never gone off, making a much watched presence on Sunday afternoon.

The Khana Khazana site. More recipes to be found here.

Video of one recipe:

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